Monday, September 11, 2006
Kuala Kangsar and Taiping Trip...
Sunday, September 10, 2006
Peace...
Countdown start from Day number 7, I have to go back to SP in a week time! I don’t want to go back, mummy! Being lazy for three weeks holiday, I didn’t get to work, only eat, sleep, play, chat, shop, housework, and watch TV. I guess I gain weight in few days time. Never mind, I will eventually lose my weight when I go back to SP due to some unappealing food and irregular meals in SP.
Friday, September 08, 2006
Hard To Maintain A 10 years Car...
Few days before, me and my mom had sent my little car ‘Kancil’ to service. It is a 10 years third hand car, from bro to sis and finally to me, so I can use/abuse it in SP! My number plate is ACR **** so you can imagine how old my car is! The mechanic had spent almost a day to finish service my car! While he gave us the bill, my mom and I nearly fainted! Every time, my family sent our car to this mechanic, so we have a strong confidence in him that he wont over charge us! When I see the price, I realized that it is very hard to maintain a 10 years car (speechless)! Friends, think carefully and wisely before we owe a car! From that day onwards, I promised my mom that I will take good care of my little Kancil *Muakz….kiss my car*!
Below is the “list of ORGANS” that changed in my car:
1 Set of Rear Wheel Brake Lining = RM 48.00
2 Pieces of Rear Wheel Brake Pump = RM 130.00
Brake Oil Renew = RM 12.00
1 Piece of Clutch Pedal Pad = RM 6.00
1 Piece of Steering Column Top Cover = RM 65.00
1 Piece of Steering Column Bottom Cover = RM 75.00
2 Pieces of Bridgestone Tyres = RM 200.00
1 Tin of Radiator Coolant = RM 25.00
1 Piece of Oil Filter = RM 12.00
1 Piece of Oil Nut Washer = RM 2.00
1 Piece of Air Filter = RM 26.00
3 Pieces of N.G.K. Plug = RM 18.00
1 Piece of Timing Belt = RM 138.00
1 Piece of Timing Bearing = RM 58.00
2 Piece of Timing Oil Seal = RM 30.00
1 Piece of Fan Belt = RM 15.00
1 Piece of Air Cond Belt = RM 14.00
1 Piece of Water Pump
1 Set of Front Wheel Dis Brake Pad = RM 48.00
1 Piece of Small o-ring = RM 3.00
Workmanship = RM 260.00
Total = RM1280.00
Wednesday, September 06, 2006
I Wish To Be The Karaoke Boss...
Yesterday night, I went to the famous karaoke centre, Red Box with my sis. I didn’t get to go there for almost a year and yesterday my sis has fulfilled my wish! I like to be home because my family tends to fulfill my need in term of foods, clothes, diary uses, financials and the most important is home sweet home (the only place where I can found comfort, relaxation, mom, dad, bro and sis)! I have been at home for almost 2 weeks holiday and I eat whatever I want, go wherever I want and I think I acted like a “little princess” in my house as I am the youngest! Hehe :P
Sunday, September 03, 2006
Butter Cake vs Black Forest Cake
Yesterday, 2nd of September, I met my best friends / my wife (Mei How) in Coffee Bean,
Yesterday, Mei How treat me my favorites Ice Blended Mocha and Black Forest Cake and it is extremely expensive as what she promised during out last outing! Undeniably, I will be the next person who treats her big one! Hey Soo Zhen come back early, you still owe me lunch! Hehe, talking about cake, it makes me reflect on my “Butter Cake” which baked on 30th of August. It is not for the celebration of Malaysia Independent day, it is for someone special and important in my life and definitely for my best friend, Yen Chiew too. And I think the cake is pretty tasty because my sis finally took a few slices to eat as she is fairly fussy on food and deserts! As well as my cake is finished within two days without my notice and I guess I only ate a few slices only, sad case!
Below are the ingredients for “My Butter Cake”:
1. Flour from a shop called “Sayang” in SP.
2. 6 (B size) eggs.
3. Butter (Buttercup brand)
Standard Procedure:
- All the eggs are placed in the mixer and blended it until it raise.
- The butter need to melt it into the liquid form by putting it in the pot and heat it slowly.
- The oil is added into the mixer and blended it.
- The flour is added into the mixer to blend with the egg and butter.
- The mixture is poured into a tray and put it into the Owen for 160oC and 40 minutes.
- The cake is ready to serve.
- Please say the word: “YUMMY”. =P